Pumpkin Spice White Russian Recipe | A Festive Fall Cocktail

Craving a cozy holiday sip? This Pumpkin Spice White Russian blends creamy pumpkin spice flavor with coffee notes for a comforting cocktail that feels like fall in a glass. Perfect for Thanksgiving gatherings or chilly evenings with friends.

Why You’ll Love This Pumpkin Spice White Russian

This Pumpkin Spice White Russian is everything you want in a festive fall cocktail. It’s creamy, rich, and infused with warming pumpkin spice that instantly feels comforting. The smooth blend of coffee liqueur and vodka adds a bold kick, while the pumpkin creamer brings sweetness and holiday cheer. Best of all, it takes just five minutes to make, so you can serve it quickly during busy holiday prep. With its cozy flavor and festive look, this cocktail easily becomes a crowd favorite at Thanksgiving dinners, Friendsgiving parties, or simply while curled up by the fire. Every sip feels indulgent, seasonal, and wonderfully easy.

Ingredients You’ll Need

To make this cocktail, you’ll need simple yet flavorful ingredients. Vodka gives it strength, while halal-certified coffee liqueur provides the classic White Russian base. Pumpkin spice creamer makes it seasonal and creamy, though you can also mix heavy cream with pumpkin puree. A pinch of pumpkin pie spice adds warmth. Sugar, pumpkin pie spice, and syrup coat the rim beautifully, making each sip extra special. Whipped cream and a cinnamon stick are optional but perfect for garnish. Altogether, these ingredients come together to create a cocktail that’s festive, quick, and perfectly suited for the holidays.

Step-by-Step Instructions

Prepare the Rim

First, mix pumpkin pie spice and sugar in a shallow dish. Pour syrup on a separate plate. Dip the rim of a lowball glass into the syrup, then roll it in the sugar-spice blend until coated. Fill the glass with ice.

Mix the Cocktail

In a cocktail shaker, combine vodka, halal coffee liqueur, pumpkin spice creamer, and a pinch of pumpkin pie spice. Add ice and shake well until chilled. The mixture should look smooth and frothy.

Garnish and Serve

Strain the cocktail into the prepared glass. Top with whipped cream if you like, and add a cinnamon stick for a festive touch. Serve immediately and enjoy while cold.

Tips and Notes

If you don’t have pumpkin spice creamer, combine heavy cream with pumpkin puree and adjust sweetness to taste. Crushed graham crackers mixed with sugar and spice make a fun alternative for the rim. Each serving takes just five minutes to prepare and is best enjoyed fresh. Because this cocktail contains dairy, storing it isn’t recommended. For added flair, finish with nutmeg dusting or a cinnamon stick swirl. This recipe is easy to adapt, so you can make it richer or lighter depending on preference.

Variations to Try

Want to switch things up? Try pumpkin-flavored vodka for deeper pumpkin notes or vanilla vodka for a sweeter balance. You can also add extra pumpkin puree for a creamier, more indulgent texture. If you like spiced flavors, a dusting of nutmeg or clove works beautifully. For garnish, swap whipped cream for a sprinkle of cocoa or a drizzle of caramel. Each variation keeps the cocktail festive while letting you customize the flavor to your liking. Whether you go bold or keep it classic, every version feels perfect for Thanksgiving gatherings.

Explore Similar Recipes

• Soft and gooey Apple Cinnamon Rolls for Thanksgiving morning
• Festive Thanksgiving appetizers your guests will love
• Cheesy root vegetable gratin for a comforting Thanksgiving side
• Cranberry cream cheese crescent bites with a sweet-tart twist

FAQs

Final Thoughts

This Pumpkin Spice White Russian is a quick, festive cocktail that feels indulgent yet simple to make. With creamy pumpkin spice flavor and a bold coffee kick, it’s perfect for Thanksgiving or cozy fall nights. Try it once, and it may just become your holiday go-to. For more inspiration, follow our seasonal boards at Pinterest.

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